| dc.contributor.author |
The College of Arts and Sciences |
en_US |
| dc.date.accessioned |
2008-06-10T18:17:45Z |
|
| dc.date.available |
2008-06-10T18:17:45Z |
|
| dc.date.issued |
2008 |
|
| dc.identifier.uri |
https://hdl.handle.net/10333/472 |
|
| dc.description |
Document in PDF format |
en_US |
| dc.format.extent |
23 images |
en_US |
| dc.language.iso |
en_US |
en_US |
| dc.publisher |
Indiana University |
en_US |
| dc.relation.ispartofseries |
Vol. 31 |
en_US |
| dc.relation.ispartofseries |
No. 2 |
en_US |
| dc.relation.isversionof |
PDF/A version as a preservation copy |
en_US |
| dc.subject |
Faculty |
en_US |
| dc.subject |
Students |
en_US |
| dc.subject |
Bertenthal, Bennett |
en_US |
| dc.subject |
Labiner, Nancy |
en_US |
| dc.subject |
Shortz, Will |
en_US |
| dc.subject |
Wolin, Jeffrey |
en_US |
| dc.subject |
Anthropology |
en_US |
| dc.subject |
Food |
en_US |
| dc.subject |
Simon Hall |
en_US |
| dc.subject |
Physics |
en_US |
| dc.subject |
East Asian |
en_US |
| dc.title |
The College, Winter 2008 |
en_US |
| dc.type |
Publication |
en_US |
